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Cheeses for Export

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    Cashel Blue

    A true original blue cheese with its own
    particular sweet and tangy flavour.
    Made from cow's milk,

    it is available in 175g, 350g and 1.5Kg sizes

     

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    Crozier Blue

    Ireland’s only sheep’s milk blue cheese.
    Crozier Blue is soft and creamy with its
    own very special  tastes.

    Available in 1.7kg wheels and 350 gr. units

     

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    Durrus

    A rich creamy wash rind cheese which
    oozes with tastes and flavours.
    Durrus is a cows milk cheese.

    Available in 1.5kg wheels

     

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    Gubbeen Extra Mature

    A lightly oak smoked cheese with a
    great cheese tastes.

    Available in 4kg wheels

     

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    Gubbeen Wash Rind

    This cheese has mottled rinds and
    pungent aroma. As the cheese
    matures the flavour intensifies and
    develops an oaky depth.

    Available in 1.5kg wheels and 350grm units

     

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    Milleens

    A washed rind cheese with a rich
    sweet floral taste. The texture is
    firm to creamy and a wonderful
    pink orangey rind.

    Available in 1.5kg wheels and 200grm units

     

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    Cahill’s Porter

    This original and definitive Irish Porter cheese is
    a cheddar style. A marbledcheese mixed with
    dark porter and formed into wheels with a lovely earthy flavour.

    Made using cow's milk and available in 200g and 2.3Kg sizes.

     

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    Cahill’s Whiskey

    It's a cheddar style cheese laced with Irish malt
    whiskey giving a fabulous savoury combination.

    Cow's milk is used to make it and is
    available in 200g and 2.3Kg sizes.

     

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    Cahill’s Wine

    A unique red waxed cheese veined with local wine
    to produce a red marbled colour. It has a rich sharp
    cheddar taste with a strong presence of wine.

    This is also made with cow's milk and is
    available in 200g and 2.3Kg sizes.

     

  • Cahill’s minis

    In addition to the large blocks of Cahills cheeses
    each of these flavoured cheddar cheeses is
    available as individual 200g/ 7oz. units independently
    waxed for your convenience.

     

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    Carrigaline

    Inside a light wax rind lies a semi-firm delicately
    textured cheese made from cow's milk.
    As it ages the texture dries a little but it remains
    subtle and becomes more flavoursome.

    Available in 200g, 400g and 1.75Kg sizes

     

  • Bandon

    These fine cheddar cheeses are made from cow's
    milk with a well rounded and great depth of flavour.
    The well-aged cheeses have increased flavour and
    a touch of spice.

    Available in 300g and 2.5Kg sizes

     

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    Coolea

    Coolea cheese is a gouda type cheese made from
    pasteurised cow’s milk. The texture of Coolea cheese
    is rich with a sweet caramelly flavour.

    The solid wax rind which covers the cheese
    contributes to the flavour and texture.

     

  • Mossfield

    Mossfield

    Mossfield is an organic gouda type cheese made
    from pasteurised cow’s milk. It’s a semi-hard
    cheese with a smooth, pale yellow paste. Its
    flavour is creamy and sweet when young, with a
    more pronounced, deeper flavour when mature.

    It comes in 5kg wheels

     

  • Corleggy Cheese

    Corleggy cheese is a raw goat’s milk Cheese
    that is mild, yet richly aromatic when young and
    more piquant when older.
    Corleggy Cheese also produces raw cow’s
    milk and raw ewe’s milkvariations named
    Drumlin and Creenyrespectively.

     

  • Cooleeney Cheese

    Cooleeney cheese is a camembert style cheese
    and is made using cow’s milk. It is produced both
    as pasteurised and raw varieties.

    Available in 200g and 1.7Kg sizes

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  • Dunbarra

    Dunbarra range is available in three varieties – natural,
    pepper & garlic. It has a semi-soft texture and a soft
    mild taste. This range is made using pasteurised
    cow’s milk.

    Available in 180g and 1.7Kg sizes

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  • Tipperary Brie

    Tipperary brie is creamy and buttery with a full
    flavour made from cow’s milk.

    Tipperary brie is available in 3kg wheels and 150grm units

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  • Maighean

    Maighean cheese has a very strong distinctive
    flavour when it is mature. It is made from raw
    cow’s milk and so the natural flavour becomes
    more pronounced as the cheese matures.

    Available in 200g and 1.7Kg sizes

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  • Darú

    Darú is a beautifully balanced handcrafted cheese
    with a natural rind and long finish. It is a semi hard
    cheese made from pasteurised cow’s milk.

    This is available in large 3.5Kg wheels

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  • Gleann Óir

    A goat milk cheese with a natural rind. The flavours
    are sweet and nutty.

    Gleann Óir is available in 3kg wheels and 350grm units

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  • Gortnamona

    Gortnamona cheese is made using top quality
    pasteurised goat’s milk. It has a creamy texture
    and is ideal for people looking for a non-dairy
    alternative.

    Available in 190g and 1.7Kg sizes.
    Gortnamona is also available in a 1kg goat’s log

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